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01 September 2010

Guess what's for dinner

It's a wonderful feeling when you poke around between the vines and find veggies perfectly ripe and waiting to be made into a spectacular dish. I already have it planned... zucchini pancakes, zucchini bread, and herb-baked zucchini. As for the yellow summer squash, well the name says it all. It will be squashed.

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